Album of Memories

GRAPEVINE: Congrats to Chuck Dressel and crew at Mount Pleasant Winery for grabbing some ink about the winery and the Augusta appellation in the current issue of the very classy couple-years-old food magazine Saveur. And speaking of wine, Bryan Carr's Grenache just opened its doors next to The Cheese Place in Clayton and, fitting of the retail selection of its partner/neighbor and the fact that it's named after a grape, is boasting that it offers "one of the finest wine lists in St. Louis." Dinner every day but the lard's day, 7443 Forsyth Blvd., 727-6883.

J.P. FIELD'S
34 S. Old Orchard Ave., Webster Groves
962-3445

Hours: Mon.-Thurs. 11 a.m.-10 p.m.; Fri. till 11 p.m.; Sat. noon-10 p.m.; Sun. 4-8 p.m.

Entrees: $9.95-$18.95

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