Most Popular
- There S/he Is! The Miss Gay America Pageant prances into St. Louis — and Unreal drinks it all in like a camel at Hoover Dam
- Babe 'n Arms: Tom was a hot-tempered cross-dresser with a garage full of guns — and then he became Rachel
- Hot, hot, hot: What makes Mexican women so spicy?
- No Justice: We've bailed out the banks. When do we go after the crooks behind our financial collapse?
- Hallowed Be Thy Name: A member of the Schlafly clan figures to do the Lord's work by cleansing the Bible of its "liberal bias"
Recent Blog Posts
And the Kurt Greenbaum Beat Goes On: ToastedRav.com Has Issued a Public Disservice Announcement
Fri Nov 20, 5:34 PM
Ten Things to Do Under $10 This Weekend in St. Louis, November 20-22, 2009
Fri Nov 20, 4:09 PM
Photos: All Time Low, We the Kings, Hey Monday, Friday Night Boys at the Pageant, 11/21/09
Sun Nov 22, 1:00 PM
Show Review: Elvis Perkins in Dearland and A.A. Bondy at the Gargoyle, Friday, November 20
Sat Nov 21, 8:03 PM
This Week in Gut Check, Regurgitated
Fri Nov 20, 5:00 PM
St. Louis Food Blog Digest 11.14 - 11.20
Fri Nov 20, 3:37 PM
The Cy Young Shutout
Fri Nov 20, 9:36 AM
St. Louis Blues Forward David Perron is Just Like the Rest of Us: He Loves Lady Gaga
Fri Nov 20, 8:22 AM
National Features >
City Pages
Michele Bachmann, Unmuzzled
You don't need to read Sarah Palin's book to hear the ravings of a mad woman.
By Matt Snyders
Miami New Times
Pimp Daddy
The rise and fall of a chubby sex-cult leader.
By Natalie O'Neill
Dallas Observer
The Fight for Texas
Rick Perry and Kay Bailey Hutchison are locked in a battle over the soul of the GOP. They're also running for governor.
By Sam Merten
Greet the Meat
Share
By Alison Sieloff
Published on September 27, 2007 at 4:41am
The temperatures are cooling off, but that doesn’t mean the grills have to go cold! Keep the barbecue dreams alive (even if you’re tired of manning the ´cue) with a full day of sizzling wishes and outdoor-dining dreams. The Downtown Dutchtown Blues & BunFest, happening at Meramec Street and Virginia Avenue from 1 to 7 p.m. (www.dt2stl.org), shows you how it’s done with its “Best Between the Buns” hamburger contest. Various restaurants compete, and you can try out the entries after buying taste tickets (five for $10). And out in Ballwin, Vlasis Park (Holloway Road and Vlasis Park Drive; 636-227-8950 or www.smokeandfiregallery.com) is where you’ll find more than 70 groups participating in the second day of the Smoke N Fire Barbecue Bash competition from 8 a.m. to 3 p.m.; samples of all manner of grilled-up goods will be available for purchase. Finally, Mount Pleasant Winery (5634 High Street, Augusta) heats things up with its Chefs Wine Country Barbecue from 1 to 4 p.m. Tickets cost $45, and more than 30 local culinary masters work their magic; call 800-467-9463 or visit www.mountpleasant.com for more information.
Sun., Sept. 30, 2007
Now Click This
