10238 Page Ave.
Overland, MO 63132
Category: Restaurant > Mexican
Region: Olivette/ Overland
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The single disappointment of a dish was the torta milanesa. The sandwich was fine in and of itself, the steak pounded thinner than a pancake and topped with lettuce, tomato, avocado and mayo, with jalapeños served on the side. In my experience, a good torta overwhelms you with the sheer quantity of toppings; the meat is almost beside the point. Here the toppings were merely polite.
Really, though, it's a positive step that St. Louis has reached a critical mass of taquerias that we can discuss the finer points of torta construction rather than celebrate their mere existence. Besides, with a torta ahogada on its menu, Durango has already given us enough of a reason to celebrate.
