Best Fish Burrito St. Louis 2006 - Nachomama's
The fish burrito may not be the institution that the hamburger is, but it should be. Newbies and devotees alike would do well to check out Nachomama's take on this fine conveyance of eating pleasure. Theirs is a near-perfect combination of cool, crisp cabbage, grilled onions, lightly battered cod, tangy sauce and a smidge of rice and cheese. Available in small and large ($5.99 and $6.99, respectively), they'll make you forget about burgers for at least a week.