There's an infinite number of wrong ways to make French fries, but only one right way. Five Guys Burgers and Fries makes them the right way: hand-cut in the store from fresh potatoes — a chalkboard tells you the exact location from which the day's potatoes hail — blanched and then fried to order. The result is a fry with a crisp, brown outside, a fluffy interior and the pure flavors of potato, salt and peanut oil. The fries are best enjoyed as soon as you receive them. Open the brown paper bag and inhale the aroma of just-cooked fries, and you might devour every last one before you make it to your seat.
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