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Featured Bars/Clubs


http://www.blueberryhill.com The home base for local impresario extraordinaire Joe Edwards and his many, many collections of pop-culture artifacts, Blueberry Hill is a favorite of locals and tourists alike. The building spans an entire block, housing a dart room as well as two separate downstairs venues: the Elvis Room and the Duck Room, which many a local and national touring act has packed. Rock 'n' roll godfather and St. Louis native Chuck Berry even makes monthly appearances. (The venue is named for his famous duck walk.) As for the food, burgers are king here. These are relatively restrained by today's Thickburger standards, simply grilled and, with a cold beer and a side of fried onion rings or spicy Buffalo fries, close to the perfect meal. The menu also includes many sandwiches, fish and chips and several vegetarian and vegan dishes. The Gentry, a cup of soup served with a grilled-cheese sandwich, is one of the restaurant's best-kept secrets. Read more about this St. Louis bar or club >>
http://www.ciceros-stl.com Food? Entertainment? Drinks galore? This sprawling Loop landmark has you covered. Peruse the super-extensive beer list (and prepare to be wowed: Cicero's has hard-to-find gems like Young's Double Chocolate Stout and McEwan's IPA on tap), listen to live music (usually of the rock or indie variety) and stuff your face with way-better-than-average bar food. Pizzas here are thin-crust but not crackery, and the varieties - such as chicken Alfredo, "green" (broccoli, spinach, green pepper and pesto) and Buffalo shrimp -- are far from ho-hum. The salmon burger and the deep-fried artichoke hearts are unexpected treats, too. Cicero's has always been a haven for jam-band junkies, thanks to frequent performances by acts such as Madahoochi, but the club's show repertoire extends to everything from rock to alt-country to the occasional national touring act. Read more about this St. Louis bar or club >>
http://www.meltingpot.com The St. Louis outpost of a 70-restaurant national chain, this is pretty much your only choice if you're in the mood to do fondue. The cheese way is available both as appetizer and main course, with a choice of "traditional" (oil, high-cal) or "court bouillon" (broth, lower-cal) for the entrées. Because there's only one burner on the smaller tables, your party had better be of the same culinary mind. A little chocolate for dessert, and you're fondone. Read more about this St. Louis bar or club >>
Perhaps the friendliest coffeeshop in town, Meshuggah reflects that mishmash that is the U. City Loop. Wash. U. students, local yuppies, countyfolk on a shopping stroll and all demographics in between flock to Patrick Liberto's warm-hued house of joe, where the coffee is prepared a cup at a time, to order, by mixing two shots of espresso with steamed water. Some compare the caffeinated punch this process delivers to cocaine. A small menu of baked goods from Companion Bakehouse, plus inventive, delicious salads and sandwiches made on-site, keep the diehards (don't they have anywhere else to be?) well fed. Read more about this St. Louis bar or club >>
http://www.thepageant.com The Pageant is St. Louis' premier midsize venue, with plenty of space to sit or stand, and enough stage room and lighting options to please even the most theatrical of bands. The venue hosts the best touring national acts from pop to indie rock, hip-hop to jazz and blues. Standing tall as the center piece of the burgeoning East Loop strip on Delmar, the venue is a sure bet for a great night in the city. Read more about this St. Louis bar or club >>
http://www.pinupbowl.com Pin-Up Bowl is another Joe Edwards establishment that, like all Joe Edwards establishments in the Delmar Loop, is an insanely popular mainstay with both locals and out-of-towners. The bowling alley and bar draws the post-Pageant and typical Loop crowd: Wash U students, scenesters, misfits and everything in between. Blue neon bathes the handful of lanes, and whoops and hollers can be heard from the bar, but you'll enjoy drinking here even if you don't feel like swapping your heels (or Chucks!) for bowling shoes. Read more about this St. Louis bar or club >>
https://www.facebook.com/pages/Three-Kings-Public-House/189018611109816 Three Kings Public House occupies the address of the late, lamented Riddle's Penultimate Café & Wine Bar but wisely doesn't try to imitate it. Instead, Three Kings offers a menu that rises above standard bar fare but doesn't have any pretenses to highfalutin gastropub cuisine. There are burgers (the "Three Kings" variety, with bacon, blue cheese and a balsamic-onion jam, is quite good), sandwiches and beer-friendly snacks like pub chips and hot wings. There are also a handful of more-ambitious entrées, such as Moroccan-spiced pork shanks and paella. Read more about this St. Louis bar or club >>
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