Tuesday, August 28, 2007

More on Balaban's Changes

Posted By on Tue, Aug 28, 2007 at 1:56 PM

Just spoke with Balaban's owner Brendan Marsden about new executive chef Ed Hines, who replaces Andy White. Hines comes to Balaban's after spending the last five years at Bon Appétit, the dining services department of Washington University. His resume also includes Big Sky Café and the now defunct Route 66 Brewery. Marsden told me Hines likely won't implement any immediate changes to the menu, which underwent a seasonal revision not long ago. Look for Hines to start putting his mark on Balaban's in a couple of months.

-Ian Froeb

Tags:

Best Things to Do In St. Louis

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

© 2016 Riverfront Times

Website powered by Foundation