Wednesday, November 11, 2009

Review + Slideshow: Molly's in Soulard

Posted By on Wed, Nov 11, 2009 at 10:15 AM

click to enlarge STEVE TRUESDELL
  • Steve Truesdell
My review of Molly's in Soulard is now available online. Molly's is located at 808 Geyer Avenue. You can view the menu and more at the restaurant's website. In this week's Back of the House slideshow, photographer Steve Truesdell takes you into the Molly's kitchen to spy on Molly's food and (as the photo to the right suggests) a little derring-do.

Owner Luke Reynolds and Molly's Head Chef Mike. See more photos from Molly's in our slideshow. - PHOTO: STEVE TRUESDELL
Beef Burgundy in raw form. See more photos from Molly's in our slideshow. - PHOTO: STEVE TRUESDELL
Head Chef Mike basting the meat for Beef Burgundy. See more photos from Molly's in our slideshow. - PHOTO: STEVE TRUESDELL
Missouri raised Berkeley Pork is seared before baking for the Newman Pork Chop. See more photos from Molly's in our slideshow. - PHOTO: STEVE TRUESDELL
Barley risotto and roasted root veggies make the bed of Molly's Beef Burgundy. See more photos from Molly's in our slideshow. - PHOTO: STEVE TRUESDELL

Tags: ,

Best Things to Do In St. Louis

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

© 2016 Riverfront Times

Website powered by Foundation