This week, Gut Check was chock-full of local restaurant news. Ian posted a rundown of August's restaurant openings and closings, and we also reported on scheduled openings of Lester's Tavern and a new Wasabi location. Then we checked out the revamped menu at Araka. And that's just for starters!
What else did we do this week?
That's it for this week. Have a great weekend. Eat something good.
Discussed Dick Durbin and Monsanto.
Tried a glass of -- and then tried to pronounce -- Weihenstephaner Festbier.
Ramadan Diary logged in at Day 10 with a trip to the ballpark.
A Girl Walked into a Bar and met Tanner Scott of Double D Lounge.
Wondered Why We Watch Food Shows.
Chef's Choice chatted with Robin Murphy of Baileys' Chocolate Bar, Rooster and Bridge.
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