Friday, April 8, 2011
Wes Johnson's Salt Restaurant Now Open
By Ian Froeb
on Fri, Apr 8, 2011 at 8:00 AM
has opened his new restaurant Salt
at 4356 Lindell Boulevard. St. Louis restaurant wonks know this as the former location of the restaurant Savor (and, after that, a short-lived special-events venue belonging to Overlook Farms).
The macabre-minded know that some time before that it was a mortuary.
Wes Johnson is familiar to observers of the local food scene from his time at such restaurants as the Shaved Duck
. Salt has a rudimentary website
at the moment, though you can make reservations there or by calling 314-932-5787. Look for much more about Salt as part of our new "First Look" series very soon.
Fans of contemporary American cuisine and the macabre-minded alike have reason for interest this weekend: