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Bohemian meets upper crust when the Bommarito family of five-diamond Tony's fame shakes things up at suppertime. Anthony's Bar extends its power-lunch reputation beyond the dinner hour with appetizers like a pulled pork tamale and entrées like herb-stuffed salmon and a grilled porkchop with roasted tomatoes and potatoes. The menu is brief and reasonably priced, the atmosphere casual -- if frozen in a ´70s time warp. As at Tony's, expect great attention to the food and service (the two restaurants share a kitchen).