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Brandt's Cafe - Closed

6525 Delmar Blvd. University City, MO 63130 | Delmar/ The Loop | 314-727-3663

Location Description:

Located on the Delmar Loop, Brandt's Cafe has ample seating inside and outside for guests stopping in for a drink, a snack or a whole meal. Brandt's also features happy hours during the week, live music on the weekends, trivia and many other goings-on. The drink menu lists loads of specialty cocktails (crème brulee martinis, mojitos, Long Island iced tea) and a robust wine selection, Food options include beef Wellington bites, spinach-artichoke dip, a lamb burger, chicken pot pie, seafood ravioli and veggie lasagna.

Related Stories (10)


  • Cuisine(s): American, Asian, Burgers, Fusion, Salads, Vegetarian
  • Hours: Sun 10am-12am, Mon-Sat 11am-1:30am
  • Price: $$
  • Serving: Brunch, Dinner, Late Night, Lunch
  • Alcohol: Full bar
  • Reservations: Accepted, Recommended on Weekends
  • Parking: Lot Available, Street
  • Payment Types: All Major Credit Cards, Visa, cash
  • Attire: Casual
  • Features: Catering, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible

Related Stories

  • Gut Check: Restaurant News
    The mystery of who will take over the late Brandt's Cafe spot at 6525 Delmar Boulevard in University City apparently has been answered. Just this hour Franco (1535 South Eighth Street,...
  • Gut Check: Restaurant News
    June continued a run of busy months for openings in the St. Louis area, but several big-name closings dominated the news: Terrene and Delmar Loop mainstay Brandt's Café. (Del Taco has...
  • Gut Check: Restaurant News
    Delmar Loop mainstay Brandt's Café (6525 Delmar Boulevard, University City; 314-727-3663) announced its closure on its Facebook page this morning. Owner Adam Brandt posted the...
  • Gut Check: Chef's Choice: The Recipes
    This is part three of Deborah Hyland's Chef's Choice profile of Matt Dawson of Brandt's Cafe. Part one can be found here. Part two, a Q&A with Dawson, is here. Appetizers are Brandt's Cafe...
  • Gut Check: Chef's Choice
    This is part two of Deborah Hyland's Chef's Choice profile of Matt Dawson of Brandt's Cafe. To read part one, click here. Part three, a recipe from Dawson, is published here. Did your...
  • Gut Check: Chef's Choice
    This is part one of Deborah Hyland's Chef's Choice profile of chef Matt Dawson of Brandt's Cafe in the Delmar Loop. Part two, a Q&A with Dawson, is here. Part three, a recipe from Dawson, is...
  • Gut Check: Happy Hour Handbook
    The Joint: Brandt's Cafe 6525 Delmar Boulevard 314-727-3663 The Hours: 4-7 p.m. Monday through Friday The Deal: $2 domestic bottles (includes the usual suspects:...
  • Gut Check: Restaurant News
    One of the Delmar Loop's most prominent sidewalk cafe's might be changing hands soon. According to a story yesterday on St. Louis Business Journal's website, Adam Brandt is seeking a buyer...
  • Dining: Reviews
    There's a time and a season for everything, and a restaurant's turning to a new menu to match the calendar and climate is no exception.With those new food lineups comes every conceivable...
  • Dining: Reviews
    The crocuses are blooming, and that means the question on everybody's lips is, "Where can I go to sit outside and drink expensive Welsh spring water from cobalt-blue bottles?" Now that the...

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