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Imagine a flashback to the '50s â€” a simpler time with simpler foods, with drive-up dining and a few stiff, dine-in booths. Enter American burger joint Chuck-A-Burger, where burgers are cooked to order on a stainless-steel flat-top and emerge full of real-meat flavor, complemented by fresh, crisp, hand-cut toppings of lettuce, tomato and onion. Also available are catfish sandwiches, cushy and delicious beef tamales, Coney Island dogs, vanilla Cokes and maltsâ€”fast food with 1950s flair. This location is located in Overland.