Search More

Locations

J. Gilbert's Wood-Fired Steaks & Seafood

17 W. County Center Des Peres, MO 63131 | Town & Country | 314-965-4600

Location Description:

J. Gilbert’s Wood-Fired Steaks and Seafood is a small national chain (five locations) from the same parent company that brought you Houlihan’s and Bristol Seafood Grill. As the name suggests, steaks cooked over a wood-fired grill are the specialty of the house: the cuts (USDA Prime, wet-aged) have a good crust, the flavor accented (but not overwhelmed) by mesquite smoke. The steaks aren’t cheap, but two sides are included with the price. Seafood dishes are generally excellent, too, from a simple crab bisque to an extravagant chilled-seafood platter for four.


Related Stories (6)

Details

  • Cuisine(s): American, Contemporary, Gluten-Free, Seafood, Steak House, Steakhouse
  • Hours: Sun 4pm-9pm, Mon-Sat 4pm-10pm
  • Price: $$$$
  • Serving: Dinner
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: Free, Lot Available, Valet
  • Payment Types: All Major Credit Cards, cash, ATM/Debit
  • Attire: Business-Casual
  • Features: Banquet Facilities, Business Dining, Fireplace, Kid Friendly, Patio/Sidewalk Dining, Private Party, Vegetarian Friendly, Wheelchair Accessible

Related Stories

  • Gut Check: Gut Check Guides
    Have you still not made your dinner plans for Valentine's Day yet? Are you worried that there are no tables for two available at any of your favorite romantic spots in St. Louis? Did you...
  • Gut Check: Best of St. Louis
    Selecting the Riverfront Times Best of St. Louis 2012 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. In this Gut Check series, we're...
  • Dining: Reviews
    Count J. Gilbert's Wood-Fired Steaks & Seafood among the growing number of restaurants to claim the phrase "wood-fired" as some kind of badge of rustic authenticity. Wood-fired grills....
  • Gut Check: Restaurant News
    J. Gilbert's Wood-Fired Steaks & Seafood (17 West County Center, Des Peres; 314-965-4600) is a long name for a simple upscale concept: tasty steaks. My review of J. Gilbert's is now...
  • Gut Check: Restaurant News
    This week, I visit J. Gilbert's Wood-Fired Steaks & Seafood (17 West County Center, Des Peres; 314-965-4600), the fifth location nationwide of a small, upscale chain. Read a sneak preview of...
  • Gut Check: Restaurant Roll Call
    Blackfinn American Grille (1147 Saint Louis Galleria, Richmond Heights; 314-726-5300) will have its official opening this Thursday, March 29. Curious? You don't have to wait till Thursday....

Best of Award Recipient

Loading...