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The truest Jack in the Box fans can be identified by their Jack antenna balls as they pull up to the drive-thru at 2 a.m. Boasting more than 2,200 locations including St. Louis, most of which are open around the clock, the corporation serves millions of folks with the munchies every year. Deep-fried tacos translucent with oil have a cult-like following, but seasoned curly fries, massive burgers like the Sourdough Jack, plus breakfast sandwiches and real ice cream shakes are the cornerstones of an expansive menu with something for everyone. In early 2012, Jack, never one to ignore food trends, introduced a limited time, off-menu bacon milkshake made with vanilla ice cream and bacon-flavored syrup. If you want to know Jack, Voice Places can help.