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Any given day at Yummies features something a little different, but patrons can depend on some freshly fried chicken in some form no matter what. Thursdays plate up chicken & dumplings as an option; Mondays feature smothered pork steaks, meatloaf and mostaccioli; Saturdays have all kinds of barbecue smothered in sweet, sticky sauce -- the list goes on. Yummie's side dishes feature macaroni and cheese, sweet potatoes and okra, to name a few. At lunch, diners can order one meat with two sides, and at dinner, three sides. Each meal also comes with a choice of corn bread or a dinner roll.