Subject:

Andrew Parker

  • Blogs

    November 20, 2013

    Tripel's "Clouds Over Manhattan" Incorporates Boozy Foam

    "Just because you're drinking foam, doesn't mean you're not drinking," says Terry Oliver, Tripel Brasserie's (1801 Park Avenue; 314-678-7787) co-owner and bar manager. He immediately has our attention. "Clouds Over Manhattan," the foamy cocktail in question, is part of an evolving list of well-c ... More >>

  • Blogs

    October 30, 2013

    Tripel's "Smoke Wagon" Cocktail Billows Bourbon, Chocolate and Maple Syrup

    Happy Hump Day! Here's the cocktail that will get you through to Friday. When first walking into Tripel Brasserie (1801 Park Avenue; 314-678-7787), you most likely will first be drawn to the bar and the long stretch of impressive Belgian beer taps, which is understandable. But your next move shou ... More >>

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