Kelli Best-OliverMy husband and I were in desperate need of a road trip. Didn't care much where or why, we just wanted to hit the open road and get out of St Louis for a while. We ended up heading toward Charlotte, North Carolina, to see friends who'd moved out there. Along the way, we planned on taking my food adventures to the South, hoping to sample some casual fare.For several reasons, mostly time and unplanned detours, we ended up eating at only two places worth mentioning. The first wa
Believe it or not, congealed pork blood at the fantastic Vietnamese restaurant Phuc Loi wasn't the most challenging thing I ate this week. That would be Doritos Late Night "Last Call Jalapeño Popper" chips. Talk about regurgitating the week! Then again, maybe we should wait till someone tries the Dive Bar Thanksgiving meal before deciding the absolute most challenging foods...What else did we do this week?The Sneak gave us not just one but two reports from the St. Louis International Film Fe