Subject:

Brian Bordainick

  • Blogs

    July 2, 2014

    Dinner Lab Experiments With Underground Dining in St. Louis

    St. Louis is no stranger to underground dining. You may remember the secret dinners that got Juniper chef John Perkins started here in town, which turned into the dining club Entre. There hasn't been much of that lately, but and New Orleans-based Dinner Lab is about to change that. See also: John ... More >>

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