David Thompson

  • Blogs

    October 1, 2010

    Gut Check's Week in Tweets

    ​Don't you know? Gut Check has a Twitter account. You can follow us @gutcheckstl.Here's some of what you missed on the Twitter feed this week: Good NYT article on Australian chef David Thompson opening a Thai restaurant in Bangkok. Alton Brown calls out Man v. Food http:/ ... More >>

  • Dining

    October 24, 2007

    Spice Is Nice

    Ian likes it hot -- way hot.

  • Blogs

    August 24, 2007

    A Tale of Two Curries

    In his exhaustive cookbook-slash-history Thai Food, David Thompson describes the massaman (or mussaman) style of curry as "the most complex, time-consuming Thai curry to make; it is also the most delicious." A Thai mussaman curry is oily and highly seasoned with tamarind and sugar. ...The most comm ... More >>

  • Culture

    August 13, 2003

    For Love of the Game

    Kevin Costner doesn't make friends. He makes movies, dang it.

  • News

    May 19, 1999