Things are changing at Eleven Eleven Mississippi (1111 Mississippi Avenue; 314-241-9999), Paul and Wendy Hamilton's Tuscan-inspired restaurant in Lafayette Square. Evan Benn of the Post-Dispatch first reported that Carl Hazel has left and Wade Waller has taken over as executive chef. Hazel departed ... More >>
Barrister's opens its new location at 7923 Forsyth Boulevard in Clayton at 4 p.m. today. The pub and soccer-watching destination shuttered its original location at 15 North Meramec Avenue in Clayton only this past weekend.
Adam Tilford, who owns Barrister's (as well as Milagro Modern Mexican, Tort ... More >>
On Friday, Home Wine Kitchen (7322 Manchester Road, Maplewood; 314-802-7676) owners Cassy Vires and and Josh Renbarger announced plans to open a new restaurant named Table at 1821 Cherokee Street, the space formerly occupied by the Stable.
Gut Check spoke to Vires this morning, who says Table will ... More >>
What would Pi Pizzeria (multiple locations) owners Chris Sommers and Frank Uible do next after opening four sit-down restaurants as well as a takeout-only location, expanding to the nation's capital and operating (and then retiring) two successful food trucks?
If you said, "Open a taco joint," step ... More >>
The ownership meetings at the Saint Louis Brewery, maker of Schlafly beer, are about to get a lot more crowded.Schlafly, which just last month celebrated its twentieth anniversary, announced today that a group of thirteen local investors are purchasing a 60 percent stake in the company. Cofounder ... More >>
With a little planning and a couple of cocktails the holidays can go down smoother than a pint of spiked egg nog. Gut Check's assembled a series of guides to help find the perfect present for the food lover in your life while maintaining sanity and investing in your community... and, okay, maybe pic ... More >>
Spring is still being a big ol' tease, but new venues are blooming across the Southside like crocuses. The Heavy Anchor opens in a few weeks, The Warehouse has a new sign and is open for business, and Halfway Haus (7900 Michigan), a new bar and venue coming to South Carondelet, opens March 10.Diana ... More >>
Screenshot: www.foodandwine.comDo you think St. Louis' best chefs deserve more national attention? Well, the power to bring them that acclaim is now in your hands.Anthony Devoti of Five Bistro, Josh Galliano of Monarch and Kevin Willmann of Farmhaus are among the 100 chefs nationwide vying to be ... More >>