Subject:

Fabrizio Schenardi

  • Blogs

    December 20, 2013

    Where to Eat Out On Christmas Eve in St. Louis

    Christmas is already stressful enough. Several fantastic restaurants will be open, offering delicious dinners. Pick from prix fixe or a full menu. Before you criticize us for "promoting" restaurants being open on Christmas Eve, keep in mind that it's a tradition for many people. If you're looking fo ... More >>

  • Blogs

    December 9, 2013

    Fabrizio Schenardi Leaving the Four Seasons

    Fabrizio Schenardi, executive chef at the Four Seasons (and Cielo), is leaving St. Louis to open a new facility in Orlando, Florida. Schenardi will be staying in the Four Seasons family -- the hotel will actually be the first non-Disney branded resort on Disney grounds and the largest Four Seasons i ... More >>

  • Blogs

    November 8, 2013

    The Ten Best Food Events in St. Louis This Weekend: November 8 to 10

    There's something for every food lover this weekend, whether its beer, cupcakes, po' boys, or Indian food. Celebrate Diwali at the St. Louis County Library or celebrate New Orleans at the Best of BOB Festival at Broadway Oyster Bar. Check out the rest of our food-related recommendations after the ju ... More >>

  • Blogs

    September 19, 2013

    James Beard Celebrity Chef Tour Hits St. Louis

    The James Beard Foundation is kind of a big deal. The annual awards go to chefs across the country that are the best-of-the-best, and even being named a finalist is pretty prestigious. Gerard Craft (from Niche, Pastaria, Taste and Brasserie, but you knew that) lost out to Colby Garrelts of Bluestem ... More >>

  • Blogs

    August 26, 2013

    Sidney Street Cafe's Kevin Nashan Takes Barbecue Honors

    Last night marked the first time that the traveling porcine pleasure palace known as Cochon555 oinked its way into St. Louis. Founded by man-on-a-mission Brady Lowe, Cochon is a celebration of the heritage breed pig, local farmers, humane and sustainable agriculture, and the potential of barbecue in ... More >>

  • Blogs

    August 12, 2013

    Cielo Hosts Dessert & Cocktail Tasting to Benefit St. Louis Children's Hospital

    If there are two things Gut Check loves, it's dessert and booze. Oh, and rooftops. Put those three together, and you've got Cielo's (999 North Second Street; 314-881-5800) A Taste of Summer event. The dessert and cocktail tasting on Thursday, August 15 will feature some of our favorite St. Louis pas ... More >>

  • Blogs

    August 13, 2012

    The Five Best 2012 Downtown Restaurant Week Menus

    Downtown Restaurant Week begins Monday, August 20, and runs through Sunday, August 26. This year, 20 restaurants are offering three-course meals for $25, excluding tax and tip. Where to begin? You can view each restaurant's menu online, but if you don't have time to read through 20 different menus, ... More >>

  • Blogs

    May 3, 2012

    The Five Best (Not Cheap) Italian Restaurants in St. Louis

    Selecting Riverfront Times' Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. In this Gut Check series, we are chewing our way through notable runners up in a number of categories. To see hundreds more winners and finalists a ... More >>

  • Blogs

    April 24, 2012

    The Ten Best Outdoor Dining Spots in St. Louis

    Selecting Riverfront Times' Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. In this Gut Check series, we are chewing our way through notable runners up in a number of categories. To see hundreds more winners and finalists a ... More >>

  • Blogs

    July 26, 2010

    News from Robust, Cielo

    Jennifer SilverbergInside Robust in Webster Groves​Checking in with our friends around the St. Louis food Interwebs reveals a couple of news items today. George Mahe reports on St. Louis Magazine's Feast that Webster Groves wine bar and restaurant Robust has named Kris Janik executive chef and Fra ... More >>

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