St. Louis' neighborhoods are gems in their own right: full of history, great people and, as far as Gut Check is concerned, fantastic food. Each week we'll take you into a specific neighborhood and point you in the direction of the best places to grab some bites.
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The ... More >>
Gut Check has been looking back on the Riverfront Times Best of St. Louis 2012, but we're also keeping an eye on the Best of St. Louis 2013 by nominating finalists for our awards this fall. To see hundreds more winners and finalists, suggest your own contenders and download the Riverfront Times Best ... More >>
University City is packed with top-notch restaurants, and you can get a sampling from some of the best at Taste of U. City this Thursday, May 9.
Hosted by the Chamber of Commerce at the Heman Park Community Center (Vernon & Pennsylvania avenues University City; 314-505-8617), Taste of U. City celeb ... More >>
Back in mid-March, we reported that House of India (8501 Delmar Boulevard; 314-567-6850) in University City had suffered a kitchen fire that forced them to close for repairs. We are happy to inform you that they are reopening for business today!
According to KTVI (Channel 2) (via University City Pa ... More >>
A fire struck House of India (8501 Delmar Boulevard, University City; 314-567-6850) overnight. According to KTVI (Channel 2) (via University City Patch), firefighters responded shortly after midnight and found a fire in the kitchen.
- "Best Indian Restaurant" (2012): House of India
- Fire ... More >>
Jennifer SilverbergCaprese pintxos from Café Pintxos. Where were they when Ian visited?Gut Check lunched at House of India and got the scoop on some new resaurants opening in the Central West End and Delmar.
What else did Gut Check do this week?
We continued the countdown of our favorit ... More >>
Welcome to Lunch Bucket List, a recurring feature in which Gut Check checks out the many lunch specials available at restaurants around town. Know a lunch special we should check out? Drop us a line.Emily WassermanA plate from House of India's all-you-can-eat buffet
The Place: House of India ... More >>
This is part two of Emily Wasserman's Chef's Choice profile of chef Reine Bayoc of SweetArt. To read part one, click here. Part three, a recipe from Bayoc, will be posted tomorrow.Chrissy WilmesBayoc with some of SweetArt's baked treatsDid your family cook when you were a child? Yes, my mothe ... More >>