Subject:

Jeffrey Moll

  • Blogs

    May 22, 2014

    Campari Cocktails, the Bartender's After-Work Drink of Choice, at the Good Pie and Olio

    The Drunken Vegan, a.k.a. Patrick J. Hurley, is a full-time barman at the Civil Life Brewing Company and cocktail enthusiast about town. He's an unapologetic drunkard, a vegan and a bon vivant, and, no, he doesn't think those last two terms contradict each other. Jeffrey Moll Jr., head barman at th ... More >>

  • Dining

    April 24, 2014
  • Blogs

    February 27, 2014

    The Good Pie Now Open on Delmar

    The Good Pie (6665 Delmar Boulevard), after a slight delay, is finally open in the Loop. The pizza place from the guys at the late, lamented Little Country Gentleman closed in Midtown last August. Luckily for us, its new spot is right here in U. City. See also: Crust Achin': Ian ventures forth in s ... More >>

  • Blogs

    October 9, 2013

    Little Country Gentleman's "37 1/2" Cocktail Burns So Good

    Happy Hump Day! Here's the cocktail that will get you through to Friday. By 5 p.m., Little Country Gentleman (8135 Maryland Avenue, Clayton; 314-725-0719) is coming to life, emerging from its daily slumber. In the morning hours, the whitewashed rustic space in Clayton is occupied by Half & Half, ... More >>

  • Blogs

    February 22, 2013

    Little Country Gentleman's Jeffrey Moll Jr.: Featured Bartender of the Week

    Welcome to Girl Walks Into a Bar, a weekly Gut Check feature that spotlights local bars and bartenders. This week, Kaitlin Steinberg profiles Jeffrey Moll Jr. of Little Country Gentleman. Below is a Q&A with Moll and his recipe for a blackberry shrub. Walking into Little Country Gentleman (8135 Mar ... More >>

  • Blogs

    February 2, 2012

    First Look: MEDIAnoche

    MEDIAnoche (8135 Maryland Avenue, Clayton; 314-725-0719), a new evening hot spot from Mike Randolph of the Good Pie and Half & Half, made Gut Check's list of the five most anticipated new St. Louis restaurants of 2012. We stopped by recently to meet with Randolph and general manager Mike Marquard an ... More >>

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