Sarah RusnakTaste of St. Louis returns this weekend, and Gut Check can't help but think that the word "taste" doesn't even begin to encompass the event. Not only can you try food from 45 area restaurants, but you can also peruse the work of local and regional artists and rub elbows with some of o ... More >>
This is part two of Robin Wheeler's Chef's Choice interview with Eliott Harris of Miso on Meramec. For part two, a Q&A, click here. Stay tuned for part three, a recipe from Chef Harris that will post on Friday.
Robin WheelerKnife to meet you: Sushi chef Eliott Harris of Miso on Meramec.How d ... More >>
As if the holiday itself wasn't great enough, this year's Twelve Days of Halloween included some pretty fantastic beer moments. Celebrating the long-awaited opening of Foam on Cherokee Street. Sharing a friend's homebrew made with hops he grew himself. Pouring my own beer during a Mike Sweeney-le ... More >>