In 2008, independent rock returned to the underground, where it belongs. Given the grand catastrophe that is today's record industry, most major-label executives don't have the time or energy to convince music fans they might like something a little out of the ordinary. They're too busy recycling variations on what were once sure things while desperately searching for career exit strategies that don't involve tall buildings, open windows and running leaps. As a result, fringier artists have
Coming off the three-hour, 54-minute letdown last night in Los Angeles, there's nothing we want more than to look ahead to this afternoon's Game 2 start time of 5:07 p.m. and put Matt Holliday's plate failures and Chris Carpenter's perplexing inability to find the outside of the plate behind us.To get your mind off all that -- if only for a few brief moments on this saturated Thursday afternoon -- here's what they're saying in other cities. Take comfort: that the nail-biting, cursing, nervous
Houghton Mifflin Harcourt Publishing CompanyReichlLast month, Ruth Reichl, food writer and editor of Gourmet, was scheduled to visit St. Louis at the behest of Left Bank Books and give a talk at COCA to promote the new cookbook Gourmet Today. That was the week her magazine shut down.Last night, Reichl (whose last name is, for the record, pronounced RYE-shul) finally made it here. She pimped out the new cookbook admirably and praised St. Louis' chefs. But the overall mood was subdued, more lik