Subject:

Modesto

  • Blogs

    March 28, 2014

    The Best Food Events in St. Louis This Weekend: March 28 to 30

    Here we are, at the last weekend of March, and hardly a sign of spring in sight. Temperatures should be fairly reasonable -- no snow, at least -- so get out and chow down. Sample wines made by women, learn to grow fruit trees or check out the scene in Edwardsville. Check out our food-related recomme ... More >>

  • Blogs

    March 19, 2014

    Modesto Tapas Revives Mirasol With Pop-Up Menu

    Brendan Marsden's Modesto Tapas focuses on Spanish cuisine. His old restaurant, Mirasol, wasn't far off, but it highlighted New World flavors. Marsden opened the Loop restaurant in 2004 with his brother; the space has been a Pi Pizzeria since 2008. Modesto opened in 2001 and has outlasted its siblin ... More >>

  • Blogs

    February 19, 2014

    Modesto Tapas Goes Vegan, With the Help of STL Veg Girl

    Modesto is trying something a bit different this Thursday: a vegan menu. The Spanish restaurant has some vegetarian offerings, but it's definitely something new for a restaurant that celebrated its birthday last summer by grilling pork ribs outside all day. Modesto has paired with STL Veg Girl, aka ... More >>

  • Blogs

    December 2, 2013

    The 5 Best Tapas/Small Plates Restaurants in St. Louis

    No, small plates are not going away. Embrace it, because it means you get to eat lots of different stuff, and it's usually paired with great cocktails or wine. Although some people are sticklers for what actually constitutes tapas, we lost that war long ago. Just go with it. See also: More Than a M ... More >>

  • Blogs

    September 23, 2013

    30 Reasons to Love Drinking in St. Louis

    Craft beer has boomed over the past few years and with it, beer-centric events new and old -- attendance at Oktoberfests has ballooned, for example. But in St. Louis, spirited beer-drinking is too established and ingrained the culture to be called just a trend. Here are thirty ("Only, thirty?" you m ... More >>

  • Blogs

    August 28, 2013

    Tomato Explosion at Modesto Tapas in Honor of La Tomatina

    La Tomatina is the annual festival where shit gets crazy in Spain and the town of Bunol has a giant tomato fight. Sounds like a great time -- unfortunately, there aren't any organized veggie brawls in ol' St. Louis. But Modesto (5257 Shaw Avenue; 314-772-8272) is holding a little celebration in hono ... More >>

  • Blogs

    July 12, 2013

    Modesto Celebrates 12 Years on The Hill

    Modesto Tapas Bar & Restaurant (5257 Shaw Avenue, 63110) is celebrating its twelfth birthday this weekend with a special Spanish barbecue menu. Modesto was the first full-scale authentically Spanish tapas place in town, and one on The Hill, no less. Gut Check spoke to owner Brendan Marsden to see wh ... More >>

  • Blogs

    June 19, 2013

    Modesto's "The Armada": Gut Check's Hump Day Cocktail Suggestion

    Today is National Dry Martini Day, and to celebrate we're visiting Modesto (5257 Shaw Avenue; 314-772-8272) for a Spanish take on the dry martini: "The Armada." Click here for past Hump-Day Cocktail Suggestions Brian Hornbeck, general manager of Modesto, guided us through the Hill restaurant's coc ... More >>

  • Blogs

    May 10, 2013

    The Ten Best Food Events in St. Louis This Weekend: May 10 to 12

    We hope you're thirsty this weekend. Read on for ways to quench that drinking curiosity with a wine festival, wine walk, beer-lesque, and bloody mary bar. Besides that, plenty of other drinking and dining options await. Read on for our suggestions. Friday (May 10): Rhythm & Ribs @ St. Charles Com ... More >>

  • Blogs

    April 24, 2013

    From Michael Ruhlman to Mom: The Favorite Cookbooks of St. Louis Chefs

    Chef's Choice is Gut Check's regular profile and interview, with recipe, of a St. Louis chef. From time to time we'll present several chefs' answers to one of our regular questions. This week: What is your favorite cookbook? Shopped for a cookbook lately? So many beautiful choices. So many expensiv ... More >>

  • Blogs

    April 3, 2013

    Modesto Tapas Bar Unveils a New Spring Menu

    It may be cold and rainy in Madrid right now, but at Modesto Tapas Bar & Restaurant (5257 Shaw Avenue; 314-772-8272), Spring is officially here. Last Wednesday, the Spanish restaurant introduced its new Spring/Summer menu, which includes tapas dishes as well as "small bites," which will be availab ... More >>

  • Blogs

    August 24, 2012

    Ten Best Food Events This Weekend: Aug. 24-26

    Friday (Aug. 24): Murder in Maybury! @ Maggiano's Little Italy A three-course family-style dinner and two drinks get accompanied by a murder mystery. Call 314-824-2402 for reservations. 6:30 p.m. 8th Annual Downtown Restaurant Week @ Downtown St. Louis Choose from twenty downtown restaurants that ... More >>

  • Blogs

    July 16, 2012

    Nico Announces Grace Dinsmoor as Executive Chef

    Nico (6525 Delmar Boulevard, University City; 314-727-0200) announced Friday that Grace Dinsmoor is the restaurant's new executive chef. She succeeds Darin Since, who in turn replaced original chef Chris Williams. Dinsmoor is likely best known to St. Louis diners for her time as executive chef at M ... More >>

  • Blogs

    June 6, 2012

    Chef John Griffiths Hosts James Beard Preview Dinners in St. Louis, Features Missouri Wines

    In February, Gut Check reported that chef John Griffiths, the former executive chef of Truffles (9202 Clayton Road, Ladue; 314-567-9100) in Ladue, was slated to cook a dinner at the James Beard House in New York City in June. Yesterday Griffiths contacted Gut Check to tip us off to two preview dinne ... More >>

  • Blogs

    March 28, 2012

    Modesto's New Chef Selects Spring Menu

    On March 1, Gut Check reported that chef Grace Dinsmoor had left Modesto Tapas Bar and Restaurant (5257 Shaw Avenue; 314-772-82720) over creative differences, and Michael Warhover, former executive chef of Bailey's Range (920 Olive Street; 314-241-8121), had landed at Modesto as its new executive ch ... More >>

  • Blogs

    March 1, 2012

    Chef Shuffle: News from Modesto, Bailey's Range and Franco

    Michael Warhover, former executive chef of Baileys' Range (920 Olive Street, 314-241-8121), announced he's now the executive chef of Modesto (5257 Shaw Avenue, 314-772-8272). Peter Clark, a new addition to the St. Louis dining scene via the West Coast, replaces Warhover as executive chef of Bailey's ... More >>

  • Blogs

    January 9, 2012

    The Nine Best Tapas/Small Plates Restaurants in St. Louis

    Selecting Riverfront Times' Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. In this Gut Check series, we are chewing our way through notable runners up in a number of categories. To see hundreds more winners and finalists a ... More >>

  • Blogs

    July 5, 2011

    St. Louis Food Blog Digest, 6.27-7.4

    ​Gut Check dishes on our favorite St. Louis food blogs. The Cupcake Project: Stef announced the winners of the 2011 Ice Cream Cupcake Contest. Iron Stef: A craving led Stef to share a recipe for minty pea ravioli. Kaldi's Coffee: Steve wrote that a toddy will help keep coffee lovers cool ... More >>

  • Blogs

    April 7, 2011

    Kraken Wise: Squid Rocks

    ​No question about it: Squid and octopus are in. On a whirlwind visit to New York late last year, Gut Check partook of octopus dishes at four different restaurants on four consecutive nights. Last week, right here in blogland, our featured chef of the week Grace Dinsmoor of Modesto shared her ... More >>

  • Blogs

    March 31, 2011

    Grace Dinsmoor of Modesto: Recipe for Pulpo a la Gallega

    This is part three of Chrissy Wilmes' Chef's Choice profile of Grace Dinsmoor of Modesto. Part one can be found here. Part two, a Q&A with Dinsmoor, is published here. Chrissy WilmesPulpo a al Gallega​ Finally, octopus is "in" at U.S. restaurants. This tasty seafarer has long been popular in ... More >>

  • Blogs

    March 30, 2011

    Grace Dinsmoor of Modesto, Part 2

    This is part two of Chrissy Wilmes Chef's Choice profile of Grace Dinsmoor of Modesto. Part one can be found here. Part three, a recipe from Dinsmoor, will be published tomorrow. Chrissy WilmesDinsmoor supervises Fidel Vergra, one of her two trusted assistants.​Did your family cook when you w ... More >>

  • Blogs

    March 29, 2011

    Grace Dinsmoor of Modesto

    This is part one of Chrissy Wilmes' Chef's Choice profile of chef Grace Dinsmoor of Modesto tapas bar on Shaw Avenue on the Hill. Part two, a Q&A with Dinsmoor, will be posted tomorrow. Look for part three, a recipe from Dinsmoor, Thursday. Chrissy WilmesExecutive Chef Grace Dinsmoor in her kitchen ... More >>

  • Blogs

    November 26, 2010

    Happy Hour of the Day: Tin Can Tavern & Grille

    In this week's print edition, we rolled out the Riverfront Times' comprehensive list of the best happy hours in St. Louis. (And no, this wasn't only done as a public service to you, dear reader -- we're also promoting the very cool free smart-phone app that includes our fascinating finds.) In&n ... More >>

  • News

    November 25, 2010
  • Blogs

    November 24, 2010

    Top Ten Happy Hours for Foodies

    In this week's hot-off-the-presses print edition, we've compiled the Riverfront Times' comprehensive guide to the finest happy hours in St. Louis. (And no, this wasn't done only as a public service -- we're also bringing to your attention the very cool free smart-phone app that includes our fascinat ... More >>

  • Blogs

    November 23, 2010

    Happy Hour of the Day: Modesto Tapas Bar & Restaurant

    In this week's print edition, we're rolling out the Riverfront Times' comprehensive list of the best happy hours in St. Louis. (And no, this isn't only being done as a public service to you, dear reader -- we're also promoting the very cool free smart-phone app that includes our fascinating fin ... More >>

  • Blogs

    July 16, 2010

    This Week in Gut Check, Regurgitated

    Image via​ After Ian dined at Jeff Ruby's Steakhouse for this week's review, he decided to poll readers about their favorite cuts of steak (click here to vote -- the poll closes on Monday, July 19). We also put our livers into recovery and recapped the World Goblet, plus we learned a little ... More >>

  • Blogs

    July 13, 2010

    Is Modesto Your Happy Place?

    Kristen Klempert​The Joint: Modesto 5257 Shaw Avenue 314-772-8272 www.modestotapas.com The Hours: Mon.-Fri. 5-7 p.m., and all day on Tuesday The Deal: $2.50-$3 for a (small) selection of bottled and draft beers, $5 daily cocktail special, $6 sangría del día and $16 pitcher of sangría roj ... More >>

  • Blogs

    February 22, 2010

    Forbes Magazine Ranks St. Louis as No. 7 "Most Miserable" City

    Another week, another poll ranking St. Louis as one of the crappiest places to live. This one from Forbes, which is out with its survey of "America's Most Miserable Cities". ​The magazine ranks cities based on a number of factors, including: unemploymenttaxes (both sales and income)commute timesvi ... More >>

  • Blogs

    November 13, 2009

    St. Louis Food Blog Digest: 11.7-11.13

    Gut Check dishes on our favorite St. Louis food blogs. Sounding My Barbaric Gulp: Kelly experienced the pain in the ass of French cooking. Iron Stef: Stef hung out with the Forking Fantastic authors.Show Me Vegan: Lisa reviewed Eating Animals.

  • Dining

    September 9, 2009
  • Blogs

    September 1, 2009

    FoodWire: Benefit for Modesto Chef Grace Dinsmoor September 13

    Chef Grace Dinsmoor of the popular tapas restaurant Modesto (5257 Shaw Avenue; website) has been battling a severe bone infection in her right leg for the past several months. On September 13, Bar Italia (13 Maryland Plaza; website) will host a benefit toward her medical bills. The benefit, organize ... More >>

  • Blogs

    August 27, 2009

    FoodWire: Tomato Festival at Modesto

    Aaron Corey, Wikimedia Commons​Yesterday was the annual La Tomatina festival in Buñol, Spain, a giant tomato food fight. Or, as we like to call it here at Gut Check International Headquarters, Wednesday. On Saturday, September 5, the popular Hill tapas bar Modesto (5257 Shaw Avenue; website) will ... More >>

  • Calendar

    January 7, 2009
  • Blogs

    November 21, 2008

    The Return of Your Weekly St. Louis Food Blog Digest

    A look at what's happening at our favorite St. Louis food blogs... After taking a few weeks off, the digest returns with news of a new, very well written St. Louis food blog called Let Them Eat Cake. Go check it out. Off the Menu: Joe Bonwich has news of a new endeavor from Revival chef Cary Mc ... More >>

  • News

    May 25, 2005

    Ain't No Cure for the Summertime Booze

    Chill out at these St. Louis watering holes

  • Best of St. Louis

    September 29, 2004

    Best Tapas

    Modesto Tapas Bar & Restaurant

  • News

    September 22, 2004
  • Dining

    August 18, 2004

    Mojito Limón

    Tavern 43, 7927 Forsyth Boulevard, Clayton, 314-725-4334

  • Dining

    May 5, 2004

    You Must Remember This

    Mirasol makes its unforgettable debut

  • Music

    October 8, 2003

    Lost in Paradise

    Grandaddy is California nightmarin'

  • Best of St. Louis

    September 24, 2003

    Best Tapas

    Modesto Tapas Bar & Restaurant

  • Restaurants

    April 2, 2003

    Appetizers

    T.G.I. Friday's

  • Calendar

    November 27, 2002

    When Seconds Count

    Eat up -- it's for a good cause

  • Dining

    November 20, 2002

    Joan Miro

    Modesto Tapas Bar & Restaurant, 5257 Shaw, 314-772-8272

  • Restaurants

    April 17, 2002
  • Restaurants

    April 17, 2002
  • Restaurants

    April 17, 2002

    Appetizers

    TGI Friday's

  • Dining

    August 22, 2001

    O Solomillo!

    One taste of Modesto's offerings, and you'll be the Spanish prisoner

  • Music

    August 16, 2000

    Radio Who?

    Hailed as a successor to Radiohead, Grandaddy makes great music while looking to the good old days

  • More >>
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