Fernando de Sousa, Wikimedia Commons Dara Strickland is a leading expert on sneaking food and drink into the movies. She reports on her exploits for Gut Check (from an undisclosed location) every Monday.Any pocket-jockey can smuggle half a pack of Twizzlers into a movie, but that has no consideration of style or ethics. It has no grace. What I want to share with you in this blog is, by contrast, a delicious and potent cocktail of planning, swagger and intrigue worthy of secreting into a Hitchcoc
Fernando de Sousa, Wikimedia Commons Show: Up, Pixar's latest gorgeous, visually engaging attempt to make me laugh while feeling a little guilty. Total success on both counts.Food: Mochi ice cream, mango flavored.Difficulty: Moderate. This is the easiest form of ice cream to bring into the movies, but it still requires extensive planning for temperature maintenance and consumption mechanics.Every time I tell someone about my ridiculous hobby, chronicled here for your enjoyment and edification,
