Songkran, the traditional Thai New Year, was celebrated this past weekend at Wat Phrasriratanaram (890 Lindsay Lane, Florissant; 314-839-3115). The only Buddist temple in the St. Louis area, Wat Phrasriratanaram is home to a half-dozen monks. For Songkran, local Thai restaurants and families prepar ... More >>
This week I visit Fork & Stix (549 Rosedale Avenue; 314-863-5572), a tiny Thai restaurant unlike any other in town.
As Sauce was first to report, a Thai restaurant called Fork & Stix will open this fall at 549 Rosedale Avenue, the east Delmar Loop storefront vacated earlier this year by the Ethiopian restaurant Selam. Opening a Thai restaurant in the Delmar Loop might seem foolish, as the neighborhood already bo ... More >>
Restauranteur Art Lee keeps it all in the family when it comes to food. Growing up in Thailand, his family ran an open market grocery store. He says the skills he gained then come in handy even now for the new business, Thai 202 (235 North Euclid Avenue; 314-367-2002), which he runs with his wife an ... More >>
Thai 202 is now open at 235 North Euclid Avenue in the Central West End, the address vacated earlier this year by Audi-K's.
With more live entertainment slated for the St. Louis Earth Day Festival on Sunday, April 22, than ever before, this year's celebration is bound to knock St. Louis up to the second largest Earth Day festival in the country -- after all we are world champs, at things both big and small (but mostly bi ... More >>
Have you ever thought about how weird fingernails are? Is it possible that an entire other world exists beneath our fingernails and every time we trim them we snuff out countless fingernail-people lives? Are we the Adolf Hitler of our nail beds? These and other questions are the things that April 20 ... More >>
On Sunday, April 22, the Thai Association of Greater St. Louis hosts its annual Traditional Thai New Year Festival, also known as the Songkran Festival, from 10:30 a.m. to 5 p.m. at the Thai Buddhist Temple of Greater St. Louis (890 Lindsay Lane, Florissant; 314-839-3115). The event is free to atten ... More >>
January is National Soup Month, which makes sense, considering the first month of the year is typically marked with below-freezing temperatures, snow and slush. What's better than a delicious, hot bowl of soup on a chilly day? A delicious, hot bowl of soup that you don't have to make -- that's what. ... More >>
Selecting the Riverfront Times Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. This year, Gut Check is celebrating five contenders in several categories.Jennifer SilverbergA dish at this year's Best Thai RestaurantOne t ... More >>
The Veggielante has had it up to here with people bitching that St. Louis restaurants are vegetarian unfriendly. Sure, we'd like to see more restaurants offering more meatless dishes, but there are excellent choices out there if you take the trouble to look for them. We're not here to prosely ... More >>
This is part three of Antonio Pacheco's Chef's Choice profile of chef Lynne Truong of Banh Mi So #1. Part one can be found here. Part two, a Q&A with Truong, is published here. Antonio PachecoWhile chef Lynne Truong prepares myriad Vietnamese dishes, a highlight of Banh Mi So #1 -- Saigon Go ... More >>
The Veggielante has had it up to here with people bitching that St. Louis restaurants are vegetarian unfriendly. Sure, we'd like to see more restaurants offering more meatless dishes, but there are excellent choices out there if you take the trouble to look for them. We're not here to prosely ... More >>
Do you like vegan pad thai cooked in Satan's fires? Of course you do! The Vegan Black Metal Chef, a dark-souled fellow from Orlando, Florida, knows this. He's created an instructional video with 14 minutes of growling instructions for a wicked vegan pad thai. That's right. When they're not scream ... More >>
Ian FroebThe panang curry pizza (?) at Thai Pizza Co.I last visited Thai Pizza Co. (608 Eastgate Avenue; 314-862-4429) five or maybe six years ago -- before I was the RFT's restaurant critic. Though the restaurant is located right down the street from Gut Check International Headquarters, I ... More >>
Jennifer SilverbergWe don't have a picture of the red curry with duck, but I was sitting at the table in the foreground when I ate it.The best Thai curry I've eaten in St. Louis, probably the best Thai dish I've had here and maybe the best duck dish, period. Remarkably, though the duck was choppe ... More >>
Jennifer SilverbergMiang of Smoked Trout is a "small snack" of flakes of smoked trout, cilanro, shallots and Southeast Asian herbs mixed with a Thai chutney on Bibb leaf lettuce.To say gang kua ped yang is a red curry with duck is a gross understatement. It's the best Thai curry I've eaten in St. ... More >>
I'm about a week behind the curve on this one, but anyway: Sweet Basil Thai Cafe is now open at 903 Pine Street. The restaurant is open from 11 a.m.-5 p.m. Monday through Friday. There is a lunch buffet for $6.95, but you can also order from a full menu of Thai dishes. Sweet Basil has the same owner ... More >>
Jennifer SilverbergThis week I visit Pearl Café, a Thai restaurant that opened earlier this year at 8416 North Lindbergh Boulevard in Florissant:The Thai restaurant Pearl Café doesn't hide so much as hunker down -- one more squat, featureless building on a long stretch of Lindbergh Boulevard lo ... More >>
Baan Than Express has opened at 711 Olive Street, the space formerly occupied by the short-lived restaurant Zaytoon. The restaurant is something like a cafeteria: Customers pay based on how many different items from the daily selection they choose. One item and rice is $6.99, two items with rice $7. ... More >>
Ian likes it hot -- way hot.
Thai Bu-ree
Graffiti Global Grill is as bright and appealing as a brand-new box of Crayolas
Another Vietnamese restaurant on South Grand? Yes, and the food is superb.
The Blue Elephant does Thai food with a gourmet twist
Thai Country Café
The King & I
Thai one on at the relocated, renovated Sen
Peasant dishes taste like a million bucks at Thai Country Cafè
In Maryland Heights, Thai Kitchen hits a winner
Little Saigon
The King & I
The King & I
The new Sukho Thai provides a meal every bit as enjoyable as the offerings of its West County sibling
A new seafood restaurant takes the plunge in the former Thai French Caf é space
Manee Thai brings welcome spice to bland suburbia
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