Subject:

Vietnamese Food and Cooking

  • Blogs

    February 16, 2012

    St. Louis Pho Now Open on South Grand

    I'm a few weeks late with this, so mea culpa: St. Louis Pho, which Gut Check first noticed last fall, is now open at 3863 South Grand Boulevard, which is just south of the intersection with Chippewa Street. I snagged a to-go menu. There's pho, of course, but there's also more -- much more, in fact ... More >>

  • Dining

    January 26, 2012

    Nuoc Charm: Dao Tien is a peach of a Vietnamese bistro, and a slice of home-style heaven

    I'm a few weeks late with this, so mea culpa: St. Louis Pho, which Gut Check first noticed last fall, is now open at 3863 South Grand Boulevard, which is just south of the intersection with Chippewa Street. I snagged a to-go menu. There's pho, of course, but there's also more -- much more, in fact ... More >>

  • Blogs

    January 17, 2012

    Soup Countdown #10: Pho at Mai Lee

    January is National Soup Month, which makes sense, considering the first month of the year is typically marked with below-freezing temperatures, snow and slush. What's better than a delicious, hot bowl of soup on a chilly day? A delicious, hot bowl of soup that you don't have to make -- that's what. ... More >>

  • Blogs

    December 29, 2011

    The Five Best Vietnamese Restaurants in St. Louis

    Selecting Riverfront Times' Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. In this Gut Check series, we are chewing our way through notable runners up in a number of categories. To see hundreds more winners and finalists a ... More >>

  • Blogs

    September 29, 2011

    New Vietnamese Restaurant for South Grand

    ​I reported on Monday that a new restaurant called Wut a Steak is slated for the former Mama Pho Vietnamese Restaurant space at 3737 South Grand Boulevard. In the comments section of that post, a couple of readers informed me that a sign is up at the former Burger King space at 3863 South Grand an ... More >>

  • Blogs

    September 28, 2011

    More on Dao Tien Vietnamese Bistro

    ​Gut Check reported earlier this month that Dao Tien Vietnamese Bistro would open at 8600 Olive Boulevard in University City. Driving by the address yesterday, I saw that it looks almost ready to go. I haven't had any luck contacting its owner, but it does have a website.According to the website, ... More >>

  • Blogs

    June 30, 2011

    Lynne Truong of Banh Mi So #1 Saigon Gourmet: Recipe for Bun Ga Xao

    This is part three of Antonio Pacheco's Chef's Choice profile of chef Lynne Truong of Banh Mi So #1. Part one can be found here. Part two, a Q&A with Truong, is published here. Antonio Pacheco​While chef Lynne Truong prepares myriad Vietnamese dishes, a highlight of Banh Mi So #1 -- Saigon Go ... More >>

  • Blogs

    June 23, 2011

    The Veggielante Puts Bobo Noodle House to the Test

    ​The Veggielante has had it up to here with people bitching that St. Louis restaurants are vegetarian unfriendly. Sure, we'd like to see more restaurants offering more meatless dishes, but there are excellent choices out there if you take the trouble to look for them. We're not here to prosely ... More >>

  • Blogs

    June 21, 2011

    Pho, Watermelon and Kebabs You Can't Afford

    House of AnThis pho costs more than your first car.​Food costs continue to rise, and they're not coming down. The Organisation for Economic Co-operation and Development issued a grim report that predicts a 30 percent rise in food costs over the next decade. Oh, screw it! Let's buy crazy expe ... More >>

  • Blogs

    June 7, 2011

    #90: Banh Mi Sandwich from Sweet Art

    Bryan Peters​ At Sweet Art (2203 South 39th Street; 314-771-4278), you'll find that the people are among the finest you'll meet, the atmosphere is welcoming and full of good energy, and the food... well, the food is bangin'. Reine Bayoc's genius is noticeable in every aspect of the cafe, and w ... More >>

  • Blogs

    April 7, 2011

    Kraken Wise: Squid Rocks

    ​No question about it: Squid and octopus are in. On a whirlwind visit to New York late last year, Gut Check partook of octopus dishes at four different restaurants on four consecutive nights. Last week, right here in blogland, our featured chef of the week Grace Dinsmoor of Modesto shared her ... More >>

  • Blogs

    February 3, 2011

    Pho Long Moves...Though Not Very Far

    Ian FroebA bowl of pho at Pho Long​Just got the word from one of my trusted operatives that as of today Pho Long has relocated from its former digs at 8613 Olive Boulevard to a larger space in the same strip mall, Jeffrey Plaza. The new address, 8629 Olive, used to be home to the dearly departed I ... More >>

  • Dining

    January 6, 2011

    Ginger Bistro takes "Asian fusion" to the next level: Down

    Ian FroebA bowl of pho at Pho Long​Just got the word from one of my trusted operatives that as of today Pho Long has relocated from its former digs at 8613 Olive Boulevard to a larger space in the same strip mall, Jeffrey Plaza. The new address, 8629 Olive, used to be home to the dearly departed I ... More >>

  • Dining

    August 11, 2010

    Wang Gang Asian Eats brings fast-casual Chinese and Thai to St. Charles

    Ian FroebA bowl of pho at Pho Long​Just got the word from one of my trusted operatives that as of today Pho Long has relocated from its former digs at 8613 Olive Boulevard to a larger space in the same strip mall, Jeffrey Plaza. The new address, 8629 Olive, used to be home to the dearly departed I ... More >>

  • Blogs

    May 18, 2010

    Ian Froeb's 100 Favorite St. Louis Dishes, #80: Banh Mi Dac Biet at Phuc Loi

    Ian FroebThe banh mi dac biet at Phuc Loi​I'm counting down -- in no particular order -- 100 of my favorite dishes in St. Louis. Some are well-known, others obscure. Some are expensive, others dirt cheap. All of them, I guarantee, are delicious.Please do not hesitate to share your own favorites v ... More >>

  • Blogs

    May 5, 2010

    Miss Saigon Closed After Ten Years

    Ian FroebMiss Saigon says goodbye.​Thanks to reader Jim, who left this tip as a comment on the April Restaurant Roll Call: The Vietnamese restaurant Miss Saigon (6101 Delmar Boulevard) has closed after ten years split between two locations.Though it wasn't my favorite Vietnamese restaurant in town ... More >>

  • Dining

    April 21, 2010

    Mai Lee moves to bigger digs, continues to pack 'em in

    Ian FroebMiss Saigon says goodbye.​Thanks to reader Jim, who left this tip as a comment on the April Restaurant Roll Call: The Vietnamese restaurant Miss Saigon (6101 Delmar Boulevard) has closed after ten years split between two locations.Though it wasn't my favorite Vietnamese restaurant in town ... More >>

  • Dining

    February 24, 2010

    Hankering for the comforts of pho? Come to Mama!

    Ian FroebMiss Saigon says goodbye.​Thanks to reader Jim, who left this tip as a comment on the April Restaurant Roll Call: The Vietnamese restaurant Miss Saigon (6101 Delmar Boulevard) has closed after ten years split between two locations.Though it wasn't my favorite Vietnamese restaurant in town ... More >>

  • Blogs

    February 22, 2010

    Review Preview: Mama Pho Vietnamese Restaurant

    This week I visit Mama Pho Vietnamese Restaurant, which opened last November in the former McDonald's at 3737 South Grand Boulevard.Jennifer Silverberg​Follow me after the jump for a sneak preview of my review.

  • Blogs

    December 16, 2009

    The Top Ten Dishes of 2009 #7: Banh mi dac biet at Phuc Loi

    ​Banh mi are delicious and shockingly cheap. At Phuc Loi $3.50 scores you the banh mi dac biet, which layers ham, headcheese and pâté on a crusty baguette with cucumber, pickled daikon, carrot and a bracing quantity of raw jalapeño. Phuc Loi then adds a masterstroke: one whole fried egg, the wh ... More >>

  • Dining

    November 18, 2009

    Whole Hog: Looking for authentic Vietnamese cuisine without the Americanized trimmings? Phuc Loi is the real deal.

    ​Banh mi are delicious and shockingly cheap. At Phuc Loi $3.50 scores you the banh mi dac biet, which layers ham, headcheese and pâté on a crusty baguette with cucumber, pickled daikon, carrot and a bracing quantity of raw jalapeño. Phuc Loi then adds a masterstroke: one whole fried egg, the wh ... More >>

  • Blogs

    November 16, 2009

    Review Preview: Phuc Loi

    This week I visit Phuc Loi, a small Vietnamese restaurant at 3723 Gravois Avenue in Tower Grove South. (It's the tiny storefront with the blue awning and what looks like two men right outside the entrance in the photo above.) When the guy behind the counter at Phuc Loi asks if you're sure you want p ... More >>

  • Dining

    July 8, 2009

    Around the Horn: Ian covers all the bases to find you the best All-Star Game chow

    This week I visit Phuc Loi, a small Vietnamese restaurant at 3723 Gravois Avenue in Tower Grove South. (It's the tiny storefront with the blue awning and what looks like two men right outside the entrance in the photo above.) When the guy behind the counter at Phuc Loi asks if you're sure you want p ... More >>

  • Dining

    June 24, 2009

    Feet First: Midland Wok brings the essence of pork to Overland

    This week I visit Phuc Loi, a small Vietnamese restaurant at 3723 Gravois Avenue in Tower Grove South. (It's the tiny storefront with the blue awning and what looks like two men right outside the entrance in the photo above.) When the guy behind the counter at Phuc Loi asks if you're sure you want p ... More >>

  • Blogs

    June 22, 2009

    Review Preview: Midland Wok

    This week I visit Midland Wok, a Vietnamese (mainly) restaurant in Overland. At the Vietnamese restaurant Midland Wok, the #26 soup -- banh canh gio heo -- is described in English as "big clear noodles and pork." This leaves out some crucial information, as I discovered when I ordered a bowl for lun ... More >>

  • Dining

    December 31, 2008

    Udon Know Bobo

    Bobo Noodle House takes an ingenious concept and executes it nearly as well.

  • Blogs

    December 4, 2008

    FoodWire: Ba Le Closed; Now Galaxy Bar & Grill

    The Vietnamese restaurant and bakery Ba Le (3515 South Kingshighway Boulevard) has closed. The space is now a restaurant called the Galaxy Bar & Grill. That's all I know at the moment. Thanks to a regular reader for the tip.Ba Le was far from the best Vietnamese joint in town, but they turned o ... More >>

  • Dining

    April 2, 2008

    Want Boba with That?: Fast and good Vietnamese food at BBC Banh Mi, Boba Tea & Crêperie

    The Vietnamese restaurant and bakery Ba Le (3515 South Kingshighway Boulevard) has closed. The space is now a restaurant called the Galaxy Bar & Grill. That's all I know at the moment. Thanks to a regular reader for the tip.Ba Le was far from the best Vietnamese joint in town, but they turned o ... More >>

  • Dining

    March 26, 2008

    Asia, Lumiere Place's Chinese/Thai/Vietnamese/Japanese chow parlor/sushi bar, is all over the map

    The Vietnamese restaurant and bakery Ba Le (3515 South Kingshighway Boulevard) has closed. The space is now a restaurant called the Galaxy Bar & Grill. That's all I know at the moment. Thanks to a regular reader for the tip.Ba Le was far from the best Vietnamese joint in town, but they turned o ... More >>

  • Dining

    March 21, 2007

    Vietnam Star Turn

    What do you get when a new Vietnamese restaurant replaces an old Vietnamese restaurant?

  • Blogs

    February 21, 2007

    Review Preview: Ba Le and Cheeburger Cheeburger

    What do you get when a new Vietnamese restaurant replaces an old Vietnamese restaurant?

  • Dining

    February 21, 2007
  • Dining

    November 29, 2006

    Pho Real

    Pho might well be the ideal fast food.

  • Dining

    November 1, 2006

    Moveable Feast

    At the Emperor's Palace, you could dip chicken feet in a chocolate fountain.

  • Best of St. Louis

    September 29, 2004
  • Dining

    September 1, 2004

    A Real Dish

    Miss Saigon moves its delightful Vietnamese dishes to spiffier digs

  • Dining

    November 26, 2003

    Grand New

    Another Vietnamese restaurant on South Grand? Yes, and the food is superb.

  • Best of St. Louis

    September 24, 2003
  • Restaurants

    April 2, 2003

    Service

    Pho Grand

  • Restaurants

    April 2, 2003
  • Restaurants

    April 2, 2003

    Low-fat Menu

    Crazy Bowls & Wraps

  • Restaurants

    April 2, 2003

    Value

    Pho Grand

  • Restaurants

    April 2, 2003

    Appetizers

    T.G.I. Friday's

  • Dining

    June 26, 2002

    A Grand Time

    Pho Saigon delivers delicious, authentic food in a forgotten corner of the South Grand strip

  • Best of St. Louis

    September 26, 2001
  • Dining

    June 6, 2001

    Euclidean Math

    The numbers may be a little higher than you'd expect for Vietnamese food in St. Louis, but Little Saigon Café's offerings add up to an enjoyable meal

  • Dining

    June 14, 2000

    On with the Show

    A local Vietnamese eatery's second act draws a rousing ovation

  • Dining

    May 3, 2000

    Pho Nouveau

    A move to larger quarters brings Pho Grand nigh unto perfection

  • Dining

    February 3, 1999

    Good Evening, Vietnam

    A move to larger quarters brings Pho Grand nigh unto perfection

  • Dining

    November 25, 1998

    Nipponese, If You Please

    A move to larger quarters brings Pho Grand nigh unto perfection

  • More >>
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