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  • Article

    FoodWire: Latitude 26 Now Open

    Latitude 26 is now open at 6405 Clayton Road in Dogtown (the former Chuy Arzola's space). The Tex-Mex restaurant is owned by Tony and Kelli Almond, who also operate Almond's in Clayton. According to the sign posted in the front door, the restauran...

    @ Gut Check by Ian Froeb on July 28, 2009 @ 1:30 pm
  • Article

    Throwback of the House: The Pickle Stretcher Salad Is Not Funny

    No one can beat a joke dead into the dirt like I can. Since last week's meat-stretching edition of Throwback, my brain has been on a giant innuendo feedback loop. You know what cracked me up? Pickle Stretcher! Oh, the hilarity of the Pickle Stretche...

    @ Gut Check by Robin Wheeler on July 28, 2009 @ 12:10 pm
  • Article

    FoodWire: Mango to Open Downtown September 4

    Fans of the Peruvian restaurant Mango should mark their calendars for Friday, September 4. That's when Mango will reopen at its new location at 1101 Lucas Avenue (the former Mosaic space). Mango opened its original Shrewsbury location in 2004. (Rea...

    @ Gut Check by Ian Froeb on July 28, 2009 @ 11:03 am
  • Article

    The Morning Brew: 7.28.09

    How nanotechnology could impact the food we eat. (Boston Globe) A case study in how food-safety practices break down, from Panera. (Chicago Tribune) A review of the latest entry in the Eat This, Not That! series. (Washington Post)

    @ Gut Check by Ian Froeb on July 28, 2009 @ 9:27 am
  • Article

    Sneakeasy, Part 1: Public Enemies and Wei Hong Bakery

    Show: Public Enemies, director Michael Mann's latest cinematic man-crush on tight-lipped inscrutability and sparklingly pretty violence played out against the backdrop of the Great Depression. Food: Chinese food, courtesy of Wei Hong Bakery and Rest...

    @ Gut Check by Dara Strickland on July 27, 2009 @ 6:22 pm
  • Article

    Photos: Slow Food St. Louis Art of Food Fundraiser at Mad Art Gallery, 7.25.09

    Chefs and artists gathered Friday night at Mad Art Gallery in Soulard for the Art of Food fundraiser, benefiting both Slow Food St. Louis and Fair Shares Combined Community Supported Agriculture. Photographer Stew Smith was there and has these photo...

    @ Gut Check by Nick Lucchesi on July 27, 2009 @ 2:34 pm
  • Article

    Review Preview: Laganini Pizzeria & Restaurant

    This week I visit Laganini Pizzeria & Restaurant, which opened in January in the Bevo neighborhood. As I'm reminded whenever I mention (however glancingly) my opinion of the native style, pizza is a contentious subject in St. Louis. Let me fan the...

    @ Gut Check by Ian Froeb on July 27, 2009 @ 12:40 pm
  • Article

    FoodWire: Wall Street Journal Visits St. Louis

    In this weekend's edition of the Wall Street Journal, the paper's food writer (and former New York Times restaurant critic) Raymond Sokolov paid a visit to St. Louis to check out our restaurant scene. Sokolov dined at Niche and Franco and had good ...

    @ Gut Check by Ian Froeb on July 27, 2009 @ 11:31 am
  • Article

    The Morning Brew: Monday, 7.27

    The intersection of climate change, depleted food stocks and indigenous peoples with no place to move. (New York Times) Meltless ice cream and other developments in the science of the frozen treat. (New York) North Korea gets its first fast-food ...

    @ Gut Check by Ian Froeb on July 27, 2009 @ 10:34 am
  • Article

    This Week in Gut Check, Regurgitated

    What else happened this week? The Dive Bomber considered Irish -- or "Irish" -- bars. Java Enabled went on a family vacation. Thankfully, there was good coffee. We took a photo tour of the new restaurant Eclipse. I tried Jim Beam's new Red Stag b...

    @ Gut Check by Ian Froeb on July 24, 2009 @ 5:15 pm
  • Article

    St. Louis Food Blog Digest: 7.18-7.24

    St. Louis Eats & Drinks: The Pollacks visit South City's the Bleeding Deacon. FamilyStyle Food: Karen makes blueberry oat muffins. STL Hops: Mike has news from Highland Restaurant and Brewing Company (the former Alandale Brewing). Cupcake Project:...

    @ Gut Check by Ian Froeb on July 24, 2009 @ 3:47 pm
  • Article

    FoodWire: Belgian Beer & Mussel Mania at Schlafly Tap Room

    Schlafly Tap Room (2100 Locust Street; Web site) hosts its annual Belgian Beer & Mussel Mania event from 5-9 p.m. today and tomorrow in the restaurant's upstairs club room. Enjoy Penn Cove mussels and the brewery's various Belgian-style beers: the ...

    @ Gut Check by Ian Froeb on July 24, 2009 @ 2:21 pm
  • Article

    What Should the Next Fight Club Sandwich Be?

    That said, I'm open to suggestions on what the next battle should be. I'm game for pretty much anything -- except burgers, of course. Hot wings? Martinis? Restaurants for people-watching? Grocery-store delis? Leave your suggestions in the comments. ...

    @ Gut Check by Ian Froeb on July 24, 2009 @ 12:00 pm
  • Article

    The Morning Brew: Friday, 7.24

    A California company recalls romaine lettuce for possible salmonella contamination. (CNN) A man with high blood pressure sues Denny's for not disclosing sodium levels in its food. (UPI) Morgan Spurlock's anti-McDonald's movie Super Size Me is goi...

    @ Gut Check by Ian Froeb on July 24, 2009 @ 10:52 am
  • Article

    Fight Club Sandwich: Finally, the Battle of the Burgers

    O'Connell's Pub Ian Froeb I ordered both burgers medium-rare, with cheese but without bacon or any other "special" toppings. As you can see in the photo above, the O'Connell's burger came with its slice of cheese coating the patty as s...

    @ Gut Check by Ian Froeb on July 23, 2009 @ 5:08 pm
  • Article

    The Dive Bomber: Irish Diving at Foley's Bar

    Apparently, the new owners intend to change Screamer's into an Irish pub. Now, I have no problem with authentic U.K.-style pubs. I love the Scottish Arms, and Castletown Geoghegan does a decent colcannon-topped shepherd's pie. I do have a problem wi...

    @ Gut Check by Robin Wheeler on July 23, 2009 @ 12:45 pm
  • Article

    This Week's Tip of the Tongue Newsletter

    Gut Check not providing enough dining tidbits for you? Consider subscribing to Tip of the Tongue, the Riverfront Times' weekly e-mail dining newsletter. In this week's edition, go into the kitchen at Onesto Pizzeria & Trattoria to learn how the aran...

    @ Gut Check by Ian Froeb on July 23, 2009 @ 11:30 am
  • Article

    FoodWire: Belgian Beer Dinner at Newstead Tower Public House

    Newstead Tower Public House (4353 Manchester Avenue; Web site) is hosting a Belgian beer dinner on Wednesday, July 29, at 7 p.m. The four-course meal costs $40 per person, tax and tip not included, and reservations are required. For more informatio...

    @ Gut Check by Ian Froeb on July 23, 2009 @ 10:30 am
  • (City)Garden Spot: Downtown's new cultural gem gets a restaurant to match


    (City)Garden Spot: Downtown's new cultural gem gets a restaurant to match

    Back from a long weekend in Chicago, where the streets outside our River North hotel teemed with tourists and traffic, the hum of Michigan Avenue like an electrical current shooting straight up your spine -- where even the trendy restaurants on othe...

    by Ian Froeb on November 4, 2009
  • Article

    Gut Check: Kaldi's cops coffee kudos

    Catching up on news from the past few weeks: In its November issue (look for actress January "Betty Draper" Jones on the cover), GQ magazine names St. Louis' own Kaldi's Coffee Roasting Company one of the ten best places for coffee in the United Sta...

    by Ian Froeb on November 4, 2009
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