A Pre-Dawn Line for Donuts (Not Cronuts)

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Jason Bockman, left, and Tyler Fenwick, right, work in the kitchen as patrons begin lining up outside Strange Donuts.

A crowd of doughnut-craving St. Louisans began lining up at 4:30 a.m. for Strange Donuts' much-anticipated opening this morning. Gut Check photographer and reporter-on-the-scene Jon Gitchoff says the line of more than 100 wound down Sutton Boulevard and reached past Saratoga Lanes before dawn broke. Keep reading: Strange Donuts' 6 a.m. Opening Draws Crowd of Over 100

Photos by Jon Gitchoff for the Riverfront Times

Published on October 11, 2013