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This week's RFT features a review of Joyia Tapas (4501 Manchester Ave.) in the western end of the Grove neighborhood. Joyia owner Chuck Pener is no stranger to the small-plates concept as he's a partner in western-reaches-of-University-City fixture Momos Ouzaria Taverna, which features Greek mezes. Here, the fare comes from a broader Mediterranean geography, also incorporating flavors from Morocco and Italy.
Read Ian Froeb's restaurant review of Joyia Tapas
Photos by Jennifer Silverberg for the Riverfront Times.
Published on February 19, 2013