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A display of the brisket, baby back ribs, housemade jalapeno sausage, baked beans and potato salad.
This week's RFT cafe review is of Sugarfire Smoke House, a three-month-old Olivette barbecue restaurant.
Read Ian Froeb's full review of Sugarfire Smoke House "'Cue the Sights".
Photos by Jennifer Silverberg for Riverfront Times.
Published on January 2, 2013