1 of 22
Pizzeria Tivoli opened its doors in July of 2010. It's on S. Kingshighway in St. Louis, Missouri.
It says something about the number and variety of pizzerias in St. Louis that Pizzeria Tivoli isn't the first place in town where I've eaten pizza with gyro meat on it. Still, the "Villa d'Este" pizza at this south-city restaurant is unique -- in my experience, at least -- in that it actually attempts to re-create the experience of eating a gyro. Click hereto continue reading Ian Froeb's review of Pizzeria Tivoli. Photos by Jennifer Silverberg.