The Year in St. Louis Food Porn (So Far...)

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Jennifer Silverberg

A display of the brisket, baby back ribs, housemade jalapeno sausage, baked beans and potato salad. See more photos: Inside the Sugarfire Smoke House.

2013 is half-over, seems like a fine time to look over our favorite food photos published in the RFT this year. Shots from restaurants old and new, food festivals and a tavern or two.

Published on July 1, 2013

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