January 27, 2009 Slideshows

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Back of the House at The Wedge 

The Wedge is located in far South City, near Interstate 55 and Bates Street.
Owners Luke Reynolds (left) and Sam Berger (right).
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Dj’ing Rob Levy in the Wedge’s booth (that sounds wrong, doesn’t it?)
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Executive Chef Steve Lafata (left) and lead line cook Matthew Reyland (right) keepin’ it real in the kitchen.
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Lucas Calcaterra, cook, doing his pizza thing.
Read Delta Force: The
Hallway between restaurant/bar and the upstairs music venue.
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Upstairs, local band Salt Vision.
Salt Vision on stage in the upstairs music room at The Wedge.
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