Located smack-dab in the heart of Saint Louis University, Pickleman's (the first local branch of a small chain based in Columbia) is so thronged with SLU students it should probably be included on the campus map. The concept is simple: toasted sandwiches, including the standard array of cold cuts. Several sandwiches are made with chicken breast meat (buffalo chicken, chipotle chicken). The Italian beef, served au jus and topped with hot peppers, is the standout. Pizzas, routed through the same toaster as the sandwiches, are also available.

Restaurant Details

Located smack-dab in the heart of Saint Louis University, Pickleman's (the first local branch of a small chain based in Columbia) is so thronged with SLU students it should probably be included on the campus map. The concept is simple: toasted sandwiches, including the standard array of cold cuts. Several sandwiches are made with chicken breast meat (buffalo chicken, chipotle chicken). The Italian beef, served au jus and topped with hot peppers, is the standout. Pizzas, routed through the same toaster as the sandwiches, are also available.

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Price: $
Payment Type: All Major Credit Cards, cash, ATM/Debit

Parking: Meters, Street


Reservations: Not Accepted


Attire: Casual

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