Seoul Taco takes its inspiration from Kogi, the SoCal operation acclaimed as the granddaddy of latter-day food trucks. Like Kogi’s, Seoul Taco’s menu presents a mashup of Korean barbecue and Mexican street food. The “spicy pork” taco brings corn tortillas filled with meat that exudes the aggressive heat of Korean chile paste. Bulgogi beef in your taco or quesadilla offers a gentle sweetness much different from carne asada, its south-of-the-border analogue. Rice bowls with the meat of your choice plus a fried egg are also available.

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