A neighborhood establishment in the contemporary vein, this Old Webster restaurant doubles as a butcher shop: the meats, cut in-house, are also available for retail sale. Even if you never avail yourself of (or even notice) the butcher component, you’ll find that the Block is a significant and refreshing step up from the ubiquitous lowest-common-denominator neighborhood joint. The menu is an appealing array of contemporary American favorites: steak, roast chicken, braised pork, housemaid charcuterie. The steaks (available cuts vary) are grass-fed and beautifully grilled. Pork is a standout, too, especially the “Potted Pi

Restaurant Details

A neighborhood establishment in the contemporary vein, this Old Webster restaurant doubles as a butcher shop: the meats, cut in-house, are also available for retail sale. Even if you never avail yourself of (or even notice) the butcher component, you’ll find that the Block is a significant and refreshing step up from the ubiquitous lowest-common-denominator neighborhood joint. The menu is an appealing array of contemporary American favorites: steak, roast chicken, braised pork, housemaid charcuterie. The steaks (available cuts vary) are grass-fed and beautifully grilled. Pork is a standout, too, especially the “Potted Pi

Features: , , , , , , , ,

Price: $$,$$$
Payment Type: All Major Credit Cards, cash, ATM/Debit

Parking: Street


Reservations: Accepted


Attire: Casual

Map

Nearby

Friends

Become a Friend

History

© 2016 Riverfront Times

Website powered by Foundation