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Jennifer Silverberg

Published on June 30, 2009

Blessed Brisket, Ribs and Nachos

Meat, meat and more glorious meat at Smoking Joe's Bar-Be-Que

Jennifer Silverberg

A smoking gallery of meats -- brisket, ribs and nachos -- at Smoking Joe's Bar-Be-Que. Read Ian Froeb's review: "Blessed Brisket: Smoking Joe's Bar-Be-Que is making downtown a little more savory." All photos by Jennifer Silverberg.

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