The good folks at
StewedSTL invited me to be the guest for the third edition of
their St. Louis food, drink and restaurant podcast. Listen as we drink gin and chew the fat about a wide range of topics, including, but not limited to,
Del Taco, Venn diagrams, how I tricked
Josh Galliano of
Monarch, Mex-Mex vs. Tex-Mex, how to ruin a perfectly lovely evening with your wife, what to do as an anonymous restaurant critic when a chef knows what you look like and, of course, tacos.
Fair warning: There is adult language -- though, as best as I can recall, the only person I call an asshole is myself -- as well as my embarrassing attempt to imitate someone snorting cocaine before I remember that this is an audio, not video, production.
