Recipe: Apple-Ginger Shrub Juice

By Jon Maness of Hello Juice & Smoothie

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click to enlarge Jon Maness of Hello Juice & Smoothie.
SARAH LOVETT
Jon Maness of Hello Juice & Smoothie.

For Hello Juice & Smoothie co-owner Jon Maness, this apple-ginger shrub is a cold-weather favorite. Maness is a member of the sober community and created this drink as a refreshing non-alcoholic pick-me-up. He says it has everything he wants in a drink: It’s bubbly and a little tart, with a hint of spice, and the apple cider vinegar gives it a kick. It’s the best parts of a cocktail without the booze.

Ingredients:
8 oz sparkling water
4 oz cold-pressed green apple juice
1 tbsp apple cider vinegar (with mother)
Ginger and honey to taste

Instructions:
Combine over ice, stir and enjoy.

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