St. Louis Food Blog Digest, 10.4-10.10

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Gut Check dishes on our favorite St. Louis food blogs.

Iron Stef: Stephanie made Bacon Corn Pesto with Pierogies.

A Veggie Venture: Alanna shared her favorite method for roasting beets.

STL Hops: Mike chatted with the new headbrewer at the Stable.

One Hot Stove: Nupur made Cheesecake Brownies.

Relish: George reported on a new pizza place opening in Clayton.

Sounding My Barbaric Gulp: Kelly made Peanut Butter & Pumpkin Dog Treats.

Sauce: Ligaya reported that the executive chef and partner at Sage Urban American Grill can add beekeeper to his resume.

Cupcake Project: Stef made Potato, Mushroom and Apple Soup.

Off the Menu: Joe reported that Onesto Pizza & Trattoria is participating in a nationwide cooking event this Thursday, October 14.

St. Louis Eats and Drinks: The Pollacks visited the Original Crusoe's.

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