St. Louis Food Blog Digest, 6.18-6.24

Gut Check dishes on our favorite St. Louis food blogs.

Bruno's Dream: Bruno shared an update on his backyard garden.

The Cupcake Project: Stef posted a call for cupcake explorers to help her develop an Ultimate Chocolate Cupcake recipe.

Every Little Thing: Stacy turned her CSA haul into some tasty cole slaw.

The Feed: The Feed shared news of the Fifth Wheel, a new restaurant operating from within 4 Hands Brewing Company.

Iron Stef: Stef shared her recipe for asparagus, goat cheese and caramelized onion tartines.

Sounding My Barbaric Gulp!: Kelly made pasta with garlic and goat cheese.

Off the Menu: Evan shared news of the Illinois State Fair's Red Cup Showdown.

Relish: Jenny told the story of hispanic restaurant workers who are both unseen and overlooked.

Rhubarb and Honey: Kimberly made "easy squeezy lemon blueberry pie."

The Sweet Art: Amrita made Dahi Chaat.

The Sweets Life: Natalie shared her recipe for parmesan, pea pesto and fresh herb pizza.

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