St. Louis Restaurant Openings & Closings: April 2014

Master Pieza opened on Cherokee Street. | Mabel Suen
Master Pieza opened on Cherokee Street. | Mabel Suen

We lost two long-time St. Louis restaurants this month. Majestic Resturant (4900 Laclede Avenue) left the Central West End after more than 50 years and two generations. Giancarlo's Ristorante (4915 Hampton Avenue) closed as well to give its owners some much-needed R&R. As always, there is still new stuff on the horizon. Check out our list of April's openings and closings, and let us know anything we missed in the comments.

See also: Wild Flower Taking Over the Majestic for Barbecue Restaurant


Art Bar (2732 Cherokee Street; 314-769-9696) Bocci Bar (16 North Central Avenue, Clayton; 314-932-1040) [reopening] Estancia Mexican Restaurant (17258 Chesterfield Airport ;636-730-3151) Master Pieza (2846 Cherokee Street; 314-899-9939) Park Avenue Coffee (5105 Columbia Avenue; 314-717-1900) [additional location] R-Café (1704 South Broadway; 314-833-4548) Restituo (4100 Shenandoah Avenue) The Station (2232 Thurman Avenue; 314-735-5527) Sugarfire Smokehouse (3150 Elm Point Industrial, St. Charles; 636-724-7601) [additional location] St. Louis BBQ & More (4265 Reavis Barracks; 314-544-1661)


Bill's Market & Meats (10009 Bellefontaine Road) Giancarlo's Ristorante (4915 Hampton Avenue) Guajillo Mexican Grill (12683 Dorsett; 314-579-6020) Majestic Restaurant (4900 Laclede Avenue) The Shack (3818 Laclede Avenue)

Gut Check is always hungry for tips and feedback. E-mail the author at [email protected] or follow her on Twitter.

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