The 10 Best Food Instagrams in St. Louis This Week: March 25 to 31

By Nancy Stiles on Wed, Apr 1, 2015 at 8:00 am

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The Libertine Brat at Brasserie topped with pig tail, celery-Apple relish, blue cheese, buffalo sauce and micro celery. | Instagram/@nichefoodgroup

We've said it before, and we'll say it again: Instagram was practically made for pictures of food. Gut Check has rounded up our favorite foodie accounts in St. Louis, but there are so many cool photos every week, we wanted to share what St. Louis' best chefs, bartenders and eaters are Instagramming. If you see a good one, send it to us!

1. Gooey-Butter Filled "Mini Vinnies" with Chocolate and Ganache at Vincent Van Doughnut

We recently profiled VVD's "Mini Vinnies" in our Sugar High series -- isn't obvious why?

Gooey butter filled mini vinnies with chocolate and ganache #handmadefromscratch #becausequalitymatters

A photo posted by Vincent Van Doughnut (@vincentvandoughnut) on Mar 31, 2015 at 9:08am PDT

2. Pork and Pears at Salume Beddu

This may be the finest example of alliteration we have ever seen.

Pork and pears at @salumebeddu. So good.

A photo posted by Spencer (@whiskeyandsoba) on Mar 31, 2015 at 7:38am PDT

3. Gua Bao at Hiro Asian Kitchen

It's pork belly sandwiched in between steamed bread. Hiro is full of things we didn't even know we wanted.

Bites of Heaven #hirostl #stl #asian #guabao #porkbelly #caterings #comfortfood #FeastGram #foodporn #eatlocalstl #stleats #stlfood #stlculinary

A photo posted by HIRO Asian Kitchen (@hiroasiankitchen) on Mar 31, 2015 at 7:11am PDT

4. "Pregnancy Pie" by Dessert for Two

We'll take a piece, please.

Let's call this one Pregnancy Pie.

A photo posted by Christina Lane >DessertForTwo< (@dessertfortwo) on Mar 31, 2015 at 3:07pm PDT

5. Fennel and Grappa Cured Cobia at Cielo

This is part of the new spring menu at Cielo, but we're more excited about eating it on that magnificent rooftop now that it's warm.

We got a special sneak preview of the Cielo spring menu

A photo posted by @chowchief on Mar 29, 2015 at 5:11pm PDT

6. Macaron at La Patisserie Chouquette

We really don't need to tell you how much we love these macarons.

See you all tomorrow! 9am-2pm. Macarons aplenty and of course our featured choux The Perky Blonde. See you then! ( by @emmysu ) #foodnetwork #bakingchampionship

A photo posted by chouquettestl (@chouquettestl) on Mar 30, 2015 at 6:53pm PDT

7. "Tuna Fish Sandwich" at Sidney Street Cafe

Have you ever seen a tuna sandwich this pretty?

"Tuna Fish Sandwich" - kombu cured tuna, wonder bread panna cotta, beet pickled quail eggs, sauce tonnato #sidneystreetcafe

A photo posted by Sidney Street Cafe (@sidneystcafe) on Mar 30, 2015 at 4:43pm PDT

8. Sriracha Maple Bacon Deviled Eggs at the Wood

Double your pleasure, double your fun.

My twin embryo egg! #Sriracha #MapleBacon @TheWood #Maplewood

A photo posted by Denise Mueller (@sommdee) on Mar 30, 2015 at 11:41am PDT

9. The Libertine Brat at Brasserie

Just picture it: Josh Galliano and Gerard Craft.

LIBERTINE BRAT: pig tail, celery-Apple relish, blue cheese, buffalo sauce, micro celery // this Tues 11-2 @brasseriestl #brassbrats #collaboration w/ @thelibertinestl

A photo posted by NICHE food group (@nichefoodgroup) on Mar 30, 2015 at 7:17am PDT

10. Seafood Crepe at Bocci Bar

Again, how did we not know this was a thing?

Seafood Crepe #stl #foodporn #foodie #seafood #crab #lobster #scallops #fancylunch

A photo posted by We Eat Stuff (@weeatstuffstl) on Mar 30, 2015 at 10:14am PDT

Gut Check is always hungry for tips and feedback. E-mail the author at [email protected].

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