The well is dry today, my friends.
Does anyone still follow the Atkins Diet? Here are more reasons to avoid it: heart disease. (Reuters)
For those who like the sordid underbelly of the restaurant world: A Portland chef makes his name with a new style of eating, bails on his investors, and then starts over in Seattle. (New York Times)
Here's a random clip of Julia Child in the Library of Congress, discussing very old cookbooks. Trust me: You want to watch till the end.
