This Week in Gut Check, Regurgitated

Mar 4, 2011 at 5:30 pm

This week, we introduced readers to the slightly quieter compostable Sun Chips bag and the new Rotisserie Channel, which broadcasts nothing but video of a chicken cooking on a rotisserie grill.

What else did we do this weeK?

Robin reported a terrifying accident on I-44 that resulted in 40,000 pounds of mayonnaise spilling onto the highway.

Katie gave the Jersey Shore of pizzas a try.

Kristen stopped by The Fountain on Locust for this week's installment of Happy Hour Handbook.

We checked in on some restaurants who temporarily closed their doors after Sunday night's storm.

Robin explored the brave new world of cooking with breast milk.

That's it for this week. Have a great weekend. Eat something good.