This Week's Tip of the Tongue Newsletter

By Courtney Schilling on Thu, Apr 1, 2010 at 10:14 am

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This week, get details on two great events for food lovers. First, find out how you can sample chef creations at the RFT's Iron Fork event and then learn how to make some edibles of your own thanks to a Traditional Mexican Cucina class at Grand Petit Market.

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